Guillaume Long

Meet Guillaume Long and go from basic cook to masterchef! Fine food and comics – the perfect recipe !

Born in 1977, in Switzerland, Guillaume Long, from an early age, observed his mother working in her kitchen. After graduating from Art School in Saint-Etienne, he decided to combine both his passions: comics and food. He then started a comics blog about food and life in the kitchen : To Eat & to Drink!


Guillaume Long's NCSFest Schedule:

Comics around the World
Saturday, May 18 - 10:30 am
Hyatt Regency - Fountain Room
Buy Passes

Dinosaurs, Food … and Dinosaur Food!
Saturday, May 18 - 4:00 pm
Main St. Library

by Guillaume Long

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